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Turmeric Extract 95% Powder
|
Item |
Standard |
Result |
Method |
|
Identification |
TLC Test |
Positive |
TLC |
|
Content |
|||
|
Total Curcuminoids |
95.00% min |
95.12% |
|
|
Curcumin Demethoxycurcumin |
|
63.25% 13.63% |
HPLC |
|
Bisdemethoxycurcumin |
|
18.24% |
|
|
Description |
|||
|
Appearance |
Orange yellow to yellow powder |
Complies |
Visual |
|
Odor&Taste |
Characteristic |
Complies |
Organoleptic |
|
Plant Part Used |
Rhizome |
Complies |
Visual |
|
Extract Solvent |
Ethyl acetate |
Complies |
Visual |
|
Inspection |
|||
|
Particle Size Bulk Density Tapped Density Loss on Drying Ash |
95.00% through 80 meshes 0.20-0.50 g/ml 0.30-0.80 g/ml 2.00% max 1.00% max |
99.79% 0.24g/ml 0.54g/ml 0.23% 0.01% |
US#80 Sieve USP43-NF38<616> USP43-NF38<616> USP43-NF38<731> USP43-NF38<561> |
|
Lead (Pb) Arsenic (As) Cadmium (Cd) Mercury (Hg) |
0.50 mg/kg max 1.00 mg/kg max 0.50 mg/kg max 0.10 mg/kg max |
0.04 mg/kg 0.02 mg/kg 0.007 mg/kg Not detected |
Atomic Absorption Atomic Absorption Atomic Absorption Atomic Absorption |
|
Solvents Residue Pesticides Residue |
USP Standard USP Standard |
Complies Complies |
USP43-NF38<467> USP43-NF38<561> |
|
Microbiological Insp. |
|||
|
Total Bacterial Count |
1,000 cfu/g max |
10 cfu/g |
USP43-NF38<2021> |
|
Total Yeasts and Molds |
100 cfu/g max |
10 cfu/g |
USP43-NF38<2021> |
|
Staphylococcus Aureus |
Negative |
Not Detected |
USP43-NF38<2022> |
|
Salmonella |
Negative |
Not Detected |
USP43-NF38<2022> |
|
E. Coli |
Negative |
Not Detected |
USP43-NF38<2022> |



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